¹ University of Stavanger, ² Radboud University

¹ Lyon Neuroscience Research Center (CRNL), INSERM, U1028, ² CNRS UMR5292, ³ Claude-Bernard-Lyon-1 University (UCBL), ⁴ Sorbonne University, Paris

Department of Experimental Psychology, Heinrich-Heine-University Düsseldorf

Institute of Developmental Neurophysiology, Center of Molecular Neurobiology, Hamburg Center of Neuroscience, University Medical Center Hamburg-Eppendorf, 20251 Hamburg, Germany

¹ Weizmann Institute of Science, Rehovot, Israel, ² Tel-Aviv Sourasky Medical Center, Tel-Aviv, Israel, ³ Tel-Aviv University, Tel-Aviv, Israel

Department of Experimental Psychology Heinrich-Heine University Düsseldorf

¹ Centre des Sciences du Goût et de l'Alimentation, CNRS, INRAE, Institut Agro, Université de Bourgogne, F-21000 Dijon, France, ² Groupe Soufflet-Invivo, 10400 Nogent-sur-Seine, France, ³ INRAE, PROBE Research Infrastructure, ChemoSens Facility, F-21000 Dijon, France, ⁴ Vivien Paille (Groupe Avril), 59300 Valenciennes, France

¹ Department of Head and Neck Surgery & Communication Sciences, Duke University School of Medicine, ² Medical Scientist Training Program, Duke University School of Medicine, ³ Department of Neurosurgery, Duke University School of Medicine, ⁴ Department of Neurobiology, Duke University School of Medicine

¹ Division of Human Nutrition and Health, Wageningen University and Research, Postbus 17, 6700 AA Wageningen, The Netherlands, ² Unilever Foods Innovation Centre Wageningen, Plantage 14, 6708 WJ Wageningen, The Netherlands

¹ 1Laboratoire de Physiologie de la Reproduction et des Comportements, UMR 0085 INRAE-CNRS-IFCE-University of Tours, Nouzilly, France, ² 2Laboratory of Functional Neuroanatomy (Unitat Mixta NeuroFun-UV-UJI), Predepartamental Unit of Medicine, Universitat Jaume I, 12071, Castellón de la Plana, Spain, ³ Department of Mechanical Engineering and Construction, Universitat Jaume I, 12071, Castellón de la Plana, Spain

¹ Department of Clinical Neuroscience, Karolinska Institutet, 17177 Stockholm, Sweden, ² Department of Neurology, Stanford School of Medicine 300 Pasteur Drive -A343 Stanford, California 94305-5235, ³ Department of Psychology, Stockholm University, 10405 Stockholm, Sweden, ⁴ Monell Chemical Senses Center, Philadelphia, PA 19104, USA, ⁵ Stockholm University Brain Imaging Centre, Stockholm University, 11415 Stockholm, Sweden

¹ University of Sussex, ² Oxford Brookes University

Department of Zoology, Vidyasagar University, Midnapore (West)-721 102, West Bengal, India

Swedish University of Agricultural Sciences Molecular Genetics and Bioinformatics Uppsala, Sweden, University of Wisconsin-Madison School of Veterinary Medicine Madison, Wisconsin USA

¹ Smell & Taste Clinic, Department of Otorhinolaryngology, Technische Universität Dresden, ² The Smell & Taste Lab SARL, Rue Cramer 6, 1202 Genève, Switzerland

Department of Chemosensation, Institute for Biology II, RWTH Aachen University, Aachen, Germany

¹ Smell & Taste Clinic, Department of Otorhinolaryngology, TU Dresden, 01307 Dresden, Germany., ² Otolaryngology, University of East Anglia, Norwich, UK.

¹ Smell and Taste Clinic, Department of Otorhinolaryngology, Faculty of Medicine Carl Gustav Carus, Technische Universität Dresden, ² Department of Radiotherapy and Radiation Oncology, Faculty of Medicine and University Hospital Carl Gustav Carus, Technische Universität Dresden, Dresden, Germany, ³ OncoRay – National Center for Radiation Research in Oncology, Faculty of Medicine and University Hospital Carl Gustav Carus, Technische Universität Dresden, Helmholtz-Zentrum Dresden - Rossendorf, Dresden, Germany

¹ Department of Brain Sciences, Weizmann Institute of Science, Rehovot, Israel, ² The Azrieli National Institute for Human Brain Imaging and Research, Weizmann Institute of Science, Rehovot, Israel, ³ Department of Otolaryngology & Head and Neck Surgery, Edith Wolfson Medical Center, Holon, Israel, ⁴ Department of Obstetrics & Gynecology, Sheba Medical Center, Tel Hashomer, Israel

¹ Department of Brain Sciences, Weizmann Institute of Science, Rehovot, Israel, ² The Azrieli National Institute for Human Brain Imaging and Research, Weizmann Institute of Science, Rehovot, Israel, ³ Department of Otolaryngology-Head & Neck Surgery, Edith Wolfson Medical Center, Holon, Israel

¹ Department of Psychology, Bournemouth University, Bournemouth, United Kingdom, ² Division of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands

Radboud University Donders Institute

¹ Smell and Taste Clinic, Department of Otorhinolaryngology, Faculty of Medicine Carl Gustav Carus, Technische Universität Dresden, Dresden, Germany, ² Department of Otorhinolaryngology – Head and Neck Surgery, Philippine General Hospital, University of the Philippines – Manila, Manila, Philippines, ³ Department of Otorhinolaryngology – Head and Neck Surgery, Asian Hospital and Medical Center, Muntinlupa, Philippines

¹ Department of Clinical Neuroscience, Psychology Division, Karolinska Institutet, Stockholm, Sweden, ² Department of Medical Epidemiology and Biostatistics, Centre for Eating Disorder Innovations, Karolinska Institutet, Stockholm, Sweden, ³ Aging Research Center, Department of Neurobiology, Care Sciences and Society, Karolinska Institutet, Stockholm, Sweden, ⁴ Center for Psychiatry Research, Region Stockholm, Stockholm, Sweden, ⁵ Center for Cognitive and Computational Neuropsychiatry (CCNP), Karolinska Institutet, Stockholm, Sweden, ⁶ Department of Psychiatry, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA, ⁷ Department of Nutrition, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA

¹ Waltham Petcare Science Institute, Freeby Lane, Waltham on the Wolds, Melton Mowbray, Leicestershire, LE14 4RT, United Kingdom, ² IMAX Discovery GmbH, Otto-Hahn-Straße 15, 44227 Dortmund, Germany, ³ AXXAM S.p,A., OpenZone, Via Meucci 3, Bresso, MI 20091, Italy, ⁴ BioPredict, Inc., 4 Adele Avenue, Demarest, NJ 07627, USA, ⁵ Microbiotix Inc., 1 Innovation Drive, Worcester, MA 01605, USA

¹ Center for Music in the Brain, dpt. of Clinical Medicine, Aarhus University & The Royal Academy of Music Aarhus/Aalborg, Aarhus, Denmark, ² Department of Food Science, Aarhus University, Aarhus, Denmark, ³ Department of Food Science, University of Copenhagen, Frederiksberg, Denmark

¹ Department of Bioinformatics and Chemical Communication (D-BICC), Research Institute in Semiochemistry and Applied Ethology (IRSEA), Quartier Salignan, 84400 Apt, France, ² Department of Molecular Biology and Chemical Communication (D-BMCC), Research Institute in Semiochemistry and Applied Ethology (IRSEA), Quartier Salignan, 84400 Apt, France., ³ Research and Education Board, Research Institute in Semiochemistry and Applied Ethology (IRSEA), Quartier Salignan, 84400 Apt, France

Department of Chemosensation, Institute for Biology II, RWTH Aachen University, Germany

¹ University College of London, ² University of East Anglia

¹ Department of Molecular Genetics and Microbiology, Duke University, ² Department of Biochemistry, University of Washington

¹ Institute of Psychology, University of Wroclaw, Wroclaw, Poland, ² Smell and Taste Clinic, Department of Otorhinoloaryngology, Techniche Universitat Dresden, Dresden, Germany

¹ Development of Olfactory Communication & Cognition Lab, Centre des Sciences du Goût et de l’Alimentation, Université de Bourgogne, Université Bourgogne Franche-Comté, CNRS, Inrae, Institut Agro Dijon, 21000 Dijon, France, ² Biological Psychology and Neuropsychology, University of Hamburg, 20146 Hamburg, Germany

¹ Department of Translational Biomedicine and Neuroscience, University of Bari Aldo Moro, Italy, ² Department of Bioscience, Biotechnology and Environment, University of Bari Aldo Moro, Italy

¹ ENT Uppsala University Hospital Sweden, ² Department of Surgical Sciences Uppsala University Hospital Sweden, ³ Swedish University of Agricultural Sciences Molecular Genetics and Bioinformatics Uppsala Sweden, ⁴ University of Wisconsin-Madison School of Veterinary Medicine Madison Wisconsin USA

¹ Faculty of Social and Behavioural Sciences, Utrecht University, Utrecht, The Netherlands, ² Unilever Research & Development, Rotterdam, The Netherlands, ³ Unilever Research & Development, Port Sunlight, UK

¹ Development of Olfactory Communication & Cognition Lab, Center for Taste, Smell & Behavior, CNRS, INRAE, Institut Agro, Université de Bourgogne, 21000 Dijon, France., ² Dijon University Hospital, Centre Ressources Autisme, 21000 Dijon, France

Institute of Medical Psychology and Behavioural Neurobiology, Tübingen

University of Leeds

University of Leeds

¹ Division of Human Nutrition and Health, Wageningen University, ² Laboratory of Food Chemistry, Wageningen University

Southwest University

¹ Smell & Taste Clinic, Department of Otorhinolaryngology, TU Dresden, Dresden, Germany, ² Institute of Psychology, Department of Social and Pedagogical Sciences, University of Wroclaw, Wroclaw, Poland

Cognitive Neuroscience Department, Radboud University Medical Centre, Donders Institute for Brain, Cognition and Behavior

Cognitive Neuroscience Department, Radboud University Medical Centre, Donders Institute for Brain, Cognition and Behavior