16:00 - 17:30
Environmental & Sustainability
Location: 223 - Floor 1
Chair/s:
Natalie Struwe
Natalie Struwe - Linking Global North Donors to Local Conservation Outcomes: Reducing Wild Meat Supply Through Economic Incentives in West African Informal Restaurants.
Josie Chen - Pay Attention! Promoting Energy-Saving Goals Through Task-Based Incentives: A Field Experiment
Marta Buso - Personalised Nudges or Offsetting? A Survey Experiment that Explores How to Promote Sustainable Food Consumption
Antonio J Morales - Empowering Energy Savings Through Behavioural Insights: A University-Based Intervention
Sébastien Duchêne - Beyond the Basket: Do Socially Responsible Consumers Build Sustainable Portfolios?
panel.3-223 - Floor 1-02
Josie Chen, Department of Economics, National Taiwan University
panel.3-223 - Floor 1-03
Marta Buso, Institute for Environmental Studies IVM - Vrije Universiteit Amsterdam
panel.3-223 - Floor 1-04
Antonio J Morales, Universidad de Malaga | Smart Decision Lab
panel.3-223 - Floor 1-05
Sébastien Duchêne, Department of Finance and Accounting, MBS School of Business, 2300 Av. des Moulins, 34080 Montpellier, France