15:30 - 17:00
Thu-P1
Poster Session (No. 1-59) & Coffee
Planck Lobby & Meitner Hall
Thu-P1-001
Margriet Roelse 1, Jasper Snoep 2, Maurice Henquet 1, Aria Samimi 2, Maarten Jongsma 1

1 BU Bioscience, Wageningen University and Research, Droevendaalsesteeg 1, 6708 PB Wageningen, The Netherlands, 2 Insectsense BV, Plus Ultra-II Building, Bronland 10, 6708 WH Wageningen, The Netherlands
Thu-P1-002
Hyeokjin Kwon, Hyuk-Jun Kwon

Department of Electrical Engineering and Computer Science, DGIST, Daegu 42988, S. Korea
Thu-P1-003
Marisa Nardiello 1, 2, Carmen Scieuzo 2, 3, Rosanna Salvia 2, 3, Donatella Farina 2, 3, Jonathan Cammack 4, Jeffrey Tomberlin 4, Patrizia Falabella 2, 3, Krishna Persaud 1

1 Department of Chemical Engineering and Analytical Science, The University of Manchester, Manchester, United Kingdom, 2 Department of Sciences, University of Basilicata, Via dell’Ateneo Lucano 10, 85100, Potenza, Italy, 3 Spinoff XFlies s.r.l., University of Basilicata, Via dell’Ateneo Lucano 10, 85100, Potenza, Italy, 4 Department of Entomology, Texas A&M University, College Station, TX, USA
Thu-P1-004
Johanna Tiroch 1, 2, Andreas Dunkel 3, Sonja Sterneder 1, 2, 3, Sofie Zehentner 1, 2, Maik Behrens 3, Antonella Di Pizio 3, Jakob Ley 4, Barbara Lieder 1, Veronika Somoza 1, 3, 5

1 Department of Physiological Chemistry, Faculty of Chemistry, University of Vienna, Vienna, Austria, 2 Vienna Doctoral School in Chemistry (DoSChem), University of Vienna, Austria, 3 Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany, 4 Symrise AG, Holzminden, Germany, 5 Chair for Nutritional Systems Biology, Technical University Munich, Freising, Germany
Thu-P1-005
Shirong Huang 1, Alexander Croy 4, Bergoi Ibarlucea 1, 2, Gianaurelio Cuniberti 1, 2, 3

1 Institute for Materials Science and Max Bergmann Center for Biomaterials, TU Dresden, 01062 Dresden, Germany, 2 Center for Advancing Electronics Dresden (cfAED), TU Dresden, 01062 Dresden, Germany, 3 Dresden Center for Computational Materials Science (DCMS), TU Dresden, 01062 Dresden, Germany, 4 Institute for Physical Chemistry, Friedrich Schiller University Jena, 07743 Jena, Germany
Thu-P1-006
Violaine Mechin, Patrick Pageat, Marion Boutry, Eva Teruel, Florian Frandjian, Celine Portalier, Laura Bouyer, Pietro Asproni

IRSEA - Research Institute in Semiochemistry and Applied Ethology, Quartier Salignan, Apt, Fance
Thu-P1-007
Annkatrin Wunder* 1, Janina Ludwig* 1, Sally Arnhardt 1, Tobias Härtl 3, Leo Schwinn 5, Deepak Charles Chellapandian 1, Elisabeth Weinmair 2, Christiane Mühle 1, Norbert Thürauf 1, Johannes Kornhuber 1, Nicolas Rohleder 2, Helene Loos 3, 4, Jessica Freiherr 1, 4

1 Department of Psychiatry and Psychotherapy, Friedrich-Alexander-Universität Erlangen-Nürnberg, Schwabachanlage 6, 91054 Erlangen, Germany, 2 Chair of Health Psychology, Departement of Psychology, Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), Nägelsbachstrasse 49a, 91052 Erlangen, Germany , 3 Chair of Aroma and Smell Research, Department of Chemistry and Pharmacy, Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), Henkestrasse 9, 91054 Erlangen, Germany, 4 Fraunhofer Institute for Process Engineering and Packaging (IVV), Sensory Analytics and Technologies, Giggenhauser Str. 35, 85354 Freising, Germany, 5 Machine Learning and Data Analytics Lab, Department Artificial Intelligence in Biomedical Engineering, Friedrich-Alexander Universität Erlangen-Nürnberg (FAU), Carl-Thiersch-Strasse 2b, 91052 Erlangen, Germany
Thu-P1-008
Cinzia Cecchetto 1, Claudio Gentili 1, 2, Elisa Dal Bò 1, 2

1 Department of General Psychology, University of Padua, 2 Padova Neuroscience Center (PNC), University of Padua
Thu-P1-009
Elisa Dal Bò 1, 2, Alejandro Luis Callara 3, Claudio Gentili 1, 2, Francesca Mura 1, 2, Nicola Vanello 3, Ludovica Natali 2, Enzo Pasquale Scilingo 3, Alberto Greco 3, Cinzia Cecchetto 2

1 Padova Neuroscience Center (PNC), University of Padua, Padua, Italy, 2 Department of General Psychology, University of Padua, Padua, Italy, 3 Research Center “E. Piaggio”, University of Pisa, Pisa, Italy
Thu-P1-010
Kokoro Saito, Shun Hiramatsu, Aoi Watanabe, Toshiharu Ichinose, Nobuhiro Yamagata, Hiromu Tanimoto

Graduate School of Life Sciences, Tohoku University, Japan
Thu-P1-011
Katherine Nagel, Andrew Matheson, Aaron Lanz, Tim Currier, Nick Kathman

NYU School of Medicine
Thu-P1-012
Yunmeng Zhu 1, Divesh Thaploo 1, Pengfei Han 2, Thomas Hummel 1

1 Smell and Taste Clinic, Department of Otorhinolaryngology, TU Dresden, Dresden, Germany, 2 Faculty of Psychology, Southwest University, Chongqing, China
Thu-P1-013
Tatjana Alves Soares 1, Barbara A. Caspers 2, Helene M. Loos 1, 3

1 Chair of Aroma- and Smell Research, Department of Chemistry and Pharmacy, Friedrich-Alexander-Universität Erlangen-Nürnberg, Henkestraße 9, 91054 Erlangen, Germany, 2 Department of Behavioural Ecology, Bielefeld University, Konsequenz 45, 33615 Bielefeld, Germany, 3 Department of Sensory Analytics and Technology, Fraunhofer Institute for Process Engineering and Packaging IVV, Giggenhauser Straße 35, 85354 Freising, Germany
Thu-P1-014
Nouhaila Bouguiyoud 1, 2, Elena Morales-Grahl 4, Gilles Bronchti 1, Florence Roullet 3, Johannes Frasnelli 1, 2, Syrina Al Aïn 1, 2

1 Department of Anatomy, Université du Québec à Trois-Rivières, Trois-Rivières, QC, Canada, 2 Cognition, Neurosciences, Affect et Comportement (CogNAC) Research Group, Université du Québec à Trois-Rivières, 3 Department of Psychiatry and Behavioural Neurosciences, McMaster University, Hamilton, ON, Canada, 4 Carleton College, Northfield, MN, United States.
Thu-P1-015
Florencia Scarano 1, 2, Mukilan Suresh 2, Ettore Tiraboschi 1, 2, Amélie Cabirol 2, Morgane Nouvian 3, 4, Thomas Nowotny 5, Albrecht Haase 2, 1

1 Department of Physics, University of Trento, 2 Center for Mind/Brain Sciences (CIMeC), University of Trento, 3 Department of Biology, University of Konstanz, 4 Zukunftskolleg, University of Konstanz, 5 School of Engineering and Informatics, University of Sussex
Thu-P1-016
Tobias Ackels 1, 2, 3, Sina Tootoonian 1, 2, 3, Carles Bosch 1, Yuxin Zhang 1, 2, Andreas Schaefer 1, 2

1 Sensory Circuits and Neurotechnology Laboratory, Francis Crick Institute, London, UK, 2 Department of Neuroscience, Physiology and Pharmacology, University College London, London, UK, 3 These authors contributed equally
Thu-P1-017
Rebecca Sipione 1, Julien Hsieh 2, Nicolas Liaudet 3, Francis Rousset 1, Landis Basile 2, Pascal Senn 2

1 The Inner Ear and Olfaction Lab, Department of Pathology and Immunology, Faculty of Medicine, University of Geneva, Geneva, Switzerland;, 2 2Department of Clinical Neurosciences, Service of ORL and Head and Neck Surgery, University Hospital of Geneva, Geneva, Switzerland, 3 Bioimaging core facility, Faculty of Medicine, University of Geneva, Geneva, Switzerland
Thu-P1-018
Coralie Mignot 1, Susanne Menzel 1, Dino Podlesek 2, Georg Leonhardt 2, Moustafa Bensafi 3, Thomas Hummel 1

1 TU Dresden, Smell and Taste Clinic, Department of Otorhinolaryngology, House 5, Basement, Fetscherstr. 74, 01307 Dresden, Germany, 2 TU Dresden, Neurosurgery of University Hospital Carl Gustav Carus, Fetscherstr. 74, 01307 Dresden, Germany, 3 Lyon Neuroscience Research Center, CNRS – INSERM – University Claude Bernard of Lyon, CH Le Vinatier - Bâtiment 462 - Neurocampus, 95 Bd Pinel, 69500 Bron, Lyon, France
Thu-P1-019
Matej Hladis, Maxence Lalis, Sebastien Fiorucci, Jeremie Topin

Institute of Chemistry in Nice, Universite Cote d'Azur, France
Thu-P1-020
Li Huang, Elisa Galliano

Department of Physiology, Development and Neuroscience, University of Cambridge, Downing Street, Cambridge CB2 3DY , UK
Thu-P1-021
Ailie G McWhinnie 1, 2, Menghon Cheah 2, Matthew S Grubb 2, Elisa Galliano 1

1 Department of Physiology, Development and Neuroscience, University of Cambridge, CB2 3DY Cambridge, United Kingdom, 2 Centre for Developmental Neurobiology, Institute of Psychiatry, Psychology & Neuroscience, King’s College London, London, SE1 1UL, United Kingdom
Thu-P1-022
Damien Drix 1, Thorben Schoepe 2, Samuel Sutton 1, Rebecca Miko 1, Franz Marcus Schüffny 3, Elisabetta Chicca 2, Michael Schmuker 1

1 Biocomputation Group, University of Hertfordshire, UK, 2 CogniGron, University of Groningen, NE, 3 TU Dresden, DE
Thu-P1-024
Farhad Pashakhanloo, Alexei Koulakov

Cold Spring Harbor Laboratory, Cold Spring Harbor, New York, USA
Thu-P1-025
Maria Psarrou 1, Samuel Sutton 1, Aaron True 2, John Crimaldi 2, Michael Schmuker 1

1 Biocomputation group, University of Hertfordshire, Hatfield, UK, 2 Civil, Environmental and Architectural Engineering, University of Colorado at Boulder, Boulder, CO 80309, USA
Thu-P1-026
Olivier Fortier-Lebel 1, 2, 3, Émilie Hudon 1, Benjamin Boller 1, 2, Johannes Frasnelli 2, 3, 4

1 Department of Psychology, Université du Québec à Trois Rivières., 2 Research Center of the Institut Universitaire de Gériatrie de Montréal., 3 Research Center of the Hôpital du Sacré Coeur de Montréal., 4 Department of Anatomy, Université du Québec à Trois Rivières.
Thu-P1-027
Marie-Sabelle Hjeij 1, Gérard Coureaud 1, Samuel Garcia 1, Marc Thévenet 1, Jean-Marie Heydel 2, Patricia Duchamp-Viret 1

1 Lyon Neuroscience Research Center, CNRS/INSERM/Lyon 1 University, Bron, FRANCE, 2 Center for Tase and Feeding Behaviour, INRAE/CNRS/Institut Agro Dijon/Université Bourgogne Franche-Comté, Dijon, FRANCE
Thu-P1-028
Shuo Mu, Nan Ni, Yuting Zhu, Sanne Boesveldt, Markus Stieger

Division of Human Nutrition and Health, Wageningen University, The Netherlands
Thu-P1-029
Androula Savva 1, 2, Renee Dijkman 3, Cynthia Bulik 2, 4, Janina Seubert 1

1 Department of Clinical Neuroscience, Psychology Division, Karolinska Institutet, Stockholm, Sweden, 2 Department of Medical Epidemiology and Biostatistics, Centre for Eating Disorder Innovations, Karolinska Institutet, Stockholm, Sweden, 3 Department of Bioscience and Nutrition, Karolinska Institutet, Stockholm, Sweden, 4 Department of Psychiatry, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA
Thu-P1-030
Iryna Ruda 1, Marlene Rott 1, Selina Scheid 1, Jessica Freiherr 1, 2

1 Department of Psychiatry and Psychotherapy, Friedrich-Alexander-Universität Erlangen-Nürnberg, Schwabachanlage 6, 91054 Erlangen, Germany, 2 Sensory Analytics and Technologies, Fraunhofer Institute for Process Engineering and Packaging IVV, Giggenhauser Strasse 35, 85354 Freising, Germany
Thu-P1-031
Maxence Lalis 1, Yanxia Hou 2, Nicolas Baldovini 1, Jérémie Topin 1

1 Institut de Chimie de Nice UMR 7272, Université Côte d’Azur, CNRS, Nice, France, 2 Institut de Chimie de Nice UMR 7272, Université Côte d’Azur, CNRS, Nice, France
Thu-P1-032
Alice Bourdier 1, 2, Anne Abriat 1, Tao Jiang 2

1 The Smell & Taste Lab (Suisse), 2 CRNL Université Claude Bernard Lyon 1 (France)
Thu-P1-033
Moritz Engelhardt 1, Tim Rohe 2, Jessica Freiherr 1

1 epartment of Psychiatry and Psychotherapy, Friedrich-Alexander-Universität Erlangen-Nürnberg, Erlangen, Germany, 2 Department of Psychology, Friedrich- Alexander University Erlangen-Nuernberg, Erlangen, German
Thu-P1-034
Michal Pieniak 1, 2, Marta Rokosz 1, Kornelia Zienkiewicz 1, Lukasz Gargula 1, Artur Macyszyn 1, Daniel Marek 1, Paulina Nawrocka 1, Anna Oleszkiewicz 1, 2

1 Institute of Psychology, University of Wroclaw, 2 Smell and Taste Clinic, TU Dresden
Thu-P1-035
Marta Rokosz 1, Michal Pieniak 1, 2, Kornelia Zienkiewicz 1, Aleksandra Reichert 1, Barbara Zyzelewicz 1, Wojciech Wciorka 1, Anna Oleszkiewicz 1, 2

1 Institute of Psychology, University of Wroclaw, 2 Smell and Taste Clinic, TU Dresden
Thu-P1-036
Somasundar Arumugam 1, 3, Karen Rihani 1, 3, Bill Hansson 2, 3, Silke Sachse 1, 3

1 Research Group Olfactory Coding, Max-Planck Institute for Chemical Ecology, Jena Germany, 2 Department of Evolutionary Neuroethology, Max-Planck Institute for Chemical Ecology, Jena, Germany, 3 Max Planck Center next Generation Chemical Ecology, Jena, Germany
Thu-P1-037
Tatsu Kobayakawa 1, Yoshiko Aihara 2, Tatsuya Uebi 3, Takuma Yoshioka 3, Keiko Gion 4, Takahiko Hariyama 5, Hideya Kawasaki 5, Chiyo Senoh 5, Kazunao Suzuki 6, Naoki Ohishi 6, Masanori Kawate 6, Mamiko Ozaki 3

1 National Institute of Advanced Industrial Science and Technology, 2 Kobe University, Faculty of Agriculture, 3 Nara Women's University, KYOUSEI Science Center for Life and Nature, 4 Kobe University Creative Dojo, 5 Hamamatsu Medical University Institute for NanoSuit Research, 6 Hamamatsu Medical University
Thu-P1-038
Merav Stern, Dan Rokni

Department of medical Neurobiology, Faculty of Medicine, The Hebrew University of Jerusalem
Thu-P1-039
Julia Manoim 1, Moshe Parnas 1, 2

1 Department of Physiology and Pharmacology, Sackler School of Medicine, Tel Aviv University, Tel Aviv 69978, Israel, 2 Sagol School of Neuroscience, Tel Aviv University, Tel Aviv 69978, Israel
Thu-P1-040
Yu-Nan Chen, Johanna K. Kostka, Sebastian H. Bitzenhofer, Ileana L. Hanganu-Opatz

Institute of Developmental Neurophysiology, Center for Molecular Neurobiology, University Medical Center Hamburg-Eppendorf, 20251 Hamburg, Germany
Thu-P1-041
Sapir Penker 1, 2, Tamar Licht 1, 2, Dan Rokni 1, 2

1 Faculty of Medicine, The Hebrew University of Jerusalem, Israel, 2 Institute for Medical Research Israel Canada (IMRIC), The Hebrew University of Jerusalem, Israel
Thu-P1-042
Martin Nawrot 1, Magdalena Springer 1, Panagiotis Sakagiannis 1, Bertram Gerber 2, Anna-Maria Jürgensen 1

1 Computational Systems Neuroscience, Institute of Zoology, University of Cologne, Germany, 2 Leibniz Institute for Neurobiology, Department of Genetics, Magdeburg, Germany
Thu-P1-043
Ali Asgar Bohra 1, 2, Camilla Larsen 1

1 King's College London, 2 Department of Evolutionary Neuroethology, Max Planck Institute for Chemical Ecology, Jena, Germany
Thu-P1-044
Sebastian Bitzenhofer 1, 2, Jeffry Isaacson 2

1 Institute of Developmental Neurophysiology, Center for Molecular Neurobiology, University Medical Center Hamburg-Eppendorf, 20251 Hamburg, Germany, 2 Center for Neural Circuits and Behavior and Department of Neurosciences, University of California, San Diego, La Jolla, CA 92093, USA
Thu-P1-045
Ana Dorrego-Rivas, Darren Byrne, Yunyi Liu, Menghon Cheah, Matthew Grubb

Centre for Developmental Neurobiology, Institute of Psychiatry, Psychology and Neuroscience, King’s College London, London SE1 1UL, UK
Thu-P1-046
Kalpana Jain, Regina Stieber, Sabine Kaltofen, Bill S Hansson, Dieter Wicher

Department of Evolutionary Neuroethology Max Planck Institute for Chemical Ecology Hans-Knoll-Str. 8, 07745 Jena, Germany
Thu-P1-047
Luis Flores Horgue, Alexis Assens, Leon Fodoulian, Leonardo Marconi, Joel Tuberosa, Alexander Haider, Madlaina Kuby, Alan Carleton, Ivan Rodriguez

University of Geneva
Thu-P1-048
Cesar Sanchez-Trivino 1, Andres Hernandez-Clavijo 1, Simone Pifferi 1, 2, Anna Menini 1

1 Neurobiology Sector, SISSA, International School for Advanced Studies, Trieste, Italy, 2 Department of Experimental and Clinical Medicine, Università Politecnica delle Marche, Ancona, Italy.
Thu-P1-049
Giorgia Guarneri 1, Michele Dibattista 2, Simone Pifferi 1, 3, Anna Menini 1

1 Neuroscience Area, SISSA, Scuola Internazionale Superiore di Studi Avanzati, Trieste, Italy, 2 Department of Basic Medical Sciences, Neuroscience and Sensory Organs, University of Bari A. Moro, Bari, Italy, 3 Department of Experimental and Clinical Medicine, Università Politecnica delle Marche, 60126 Ancona, Italy
Thu-P1-050
Donatella Lobraico 1, Pasqua Abbrescia 1, Grazia Paola Nicchia 2, Antonio Frigeri 1, Michele Dibattista 1

1 Department of Basic Medical Sciences, Neuroscience and Sense Organs, University of Bari Aldo Moro, 2 Department of Biosciences, Biotechnologies and Biopharmaceutics, University of Bari Aldo Moro
Thu-P1-051
Alessandro Nicoli 1, Franziska Haag 1, Patrick Marcinek 1, Ruiming He 1, Johanna Kreißl 1, Jörg Stein 1, Alessandro Marchetto 2, Andreas Dunkel 1, Thomas Hofmann 3, Dietmar Krautwurst 1, Antonella Di Pizio 1

1 Leibniz Institute for Food Systems Biology at the Technical University of Munich, 85354 Freising, Germany, 2 Institute for Advanced Simulations (IAS)-5/Institute for Neuroscience and Medicine (INM)-9, Forschungszentrum Jülich, 52428 Jülich, Germany, 3 Chair of Food Chemistry and Molecular Sensory Science, Technical University of Munich, 85354 Freising, Germany
Thu-P1-052
Pramit Bandyopadhyay 1, Veit Grabe 2, Bill S. Hansson 2, Silke Sachse 1

1 Research Group Olfactory Coding, Max Planck Institute for Chemical Ecology, Jena Germany, 2 Department of Evolutionary Neuroethology, Max Planck Institute for Chemical Ecology, Jena Germany
Thu-P1-053
Khristina Samoilova 1, Hirofumi Nakayama 2, Farhad Pashakhanloo 1, Dmitry Rinberg 2, Alexei Koulakov 1

1 Cold Spring Harbor Laboratory, 2 NYU Neuroscience Institute, New York University Langone Health
Thu-P1-054
Moritz Nesseler, Marc Spehr

Department of Chemosensation, Institute for Biology II, RWTH Aachen University, Aachen, Germany
Thu-P1-055
Maria Ibarlucea-jerez 1, 2, Magali Monnoye 3, M.C Canivenc-Lavier 1, Eric Beuvier 4, Philippe Gérard 3, Hélène Licandro 2, Eric Neyraud 1

1 Centre des Sciences du Goût et de l'Alimentation, Institut Agro Dijon, CNRS, INRAE, Univ. Bourgogne Franche-Comté, F-21000 Dijon, France, 2 UMR A 02.102 Procédés Alimentaires et Microbiologiques (PAM), L’Institut Agro Dijon, Univ. Bourgogne Franche-Comté, F-21000 Dijon, France, 3 Institut MICALIS, INRAE, AgroParisTech, Univ. Paris-Saclay, F-78350 Jouy-en-Josas, France, 4 INRAE, URTAL, F-39801 Poligny, France
Thu-P1-056
Hélène Licandro 1, Caroline Truntzer 2, 3, Sébastien Fromentin 4, Nicolas Pons 4, Christophe Martin 5, 6, Hervé M Blottière 4, Eric Neyraud 5

1 UMR A 02.102 Procédés Alimentaires et Microbiologiques (PAM), AgroSup Dijon, Univ. Bourgogne Franche-Comté, F-21000 Dijon, France, 2 Plateforme de Transfert en Biologie Cancérologique, Georges François Leclerc Cancer Center – UNICANCER, 1 rue du Professeur Marion, F-21000 Dijon, France, 3 UMR INSERM 1231, 7 Boulevard Jeanne d'Arc, 21000 Dijon, France, 4 MetaGenoPolis, INRAE, AgroParisTech, Université Paris-Saclay, Paris, France, 5 Centre des Sciences du Goût et de l'Alimentation, AgroSup Dijon, CNRS, INRAE, Univ. Bourgogne Franche-Comté, F-21000 Dijon, France, 6 PROBE research infrastructure, Chemosens facility, F-21000 Dijon, France
Thu-P1-057
Naoya Zushi 1, 2, Monica Perusquia-Hernandez 3, 4, Saho Ayabe-Kanamura 5

1 Graduate school of Comprehensive Human Sciences, University of Tsukuba, Japan, 2 Research Fellow of Japan Society for the Promotion of Science, Japan, 3 Nara Institute of Science and Technology, Japan, 4 NTT Communication Science Laboratories, Japan, 5 Faculty of Human Sciences, University of Tsukuba, Japan
Thu-P1-058
Putu Agus Khorisantono, Janina Seubert

Department of Clinical Neuroscience, Division of Psychology, Karolinska Institutet
Thu-P1-059
Barbara Lieder 1, Jozef Čonka 2, Agnes Reiner 1, Victoria Zabel 1, Dominik Ameur 3, Mark Somoza 3, 4, Katarína Šebeková 2, Peter Celec 2, Veronika Somoza 1, 4

1 Department of Physiological Chemistry, Faculty of Chemistry, University of Vienna, Austria, 2 Institute of Molecular Biomedicine, Faculty of Medicine, Comenius University, Bratislava, 3 Department of Inorganic Chemistry, Faculty of Chemistry, University of Vienna, Austria, 4 Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany